The 100 Nespresso® compatible aluminium coffee capsules of the Mia Napoli Borbone blend offer an espresso with an intense and enveloping flavour, inspired by the great Italian tradition of Neapolitan coffee. A rich and creamy blend, designed for those who love a strong, full-bodied and satisfying sip.

Agromonte's 200 g jarred aubergine caponata is a traditional ready-made dish that brings all the flavour and aroma of Sicily to your table.

The Pasta di Gragnano IGP 7 Formats for 7 Days gift box contains 6 packs of 250 g, one for each day of the week, and 1 pack of 500 g dedicated to family Sundays, when, according to Italian tradition, the table is extended and the pleasure of sharing takes centre stage.

Villa Barbera Extra Virgin Olive Oil 500 ml Biancolilla Organic IGP Sicily is obtained from 100% Biancolilla olives and is rigorously cold pressed. It is a tribute to Sicilian tradition reinterpreted in an organic way.

Chiaverini's 320-gram Extra Renette Apple Jam is a specialty with a delicate, naturally balanced flavor, made from select Renette apples, known for their firm flesh and slightly tart taste.

The 100 Nespresso® Magica Palermo Borbone Compatible Aluminium Capsules are a blend inspired by the intense character of Southern Italy, designed for those who love a creamy, full-bodied and persistent coffee. Ideal for making a rich and enveloping espresso with a full flavour and strong personality.

Agromonte's Olive and Cherry Tomato Bruschetta 200 g is made with 65% green olives and 15% dried cherry tomatoes, giving it a unique and intense flavour typical of traditional Sicilian dishes.

Il Set regalo Spaghetti Mania della Fabbrica della Pasta di Gragnano contiene 3 confezioni di spaghetti: Spinaci, Mandolino e Peperoncino da 500 gr l'una. Un'idea regalo perfetta e colorata per gli amanti della pasta italiana.

Organic Extra Virgin Olive Oil Monocultivar Nocellara del Belice Blue Stars Ceramic Bottle 500 ml is obtained from the typical Sicilian variety Nocellara. Ideal for enhancing dishes both raw and cooked. The Nocellara monocultivar is housed in an elegant and distinctive hand-decorated ceramic bottle from Caltagirone.

Chiaverini’s Extra Pear Jam 320g is a delicate and refined speciality, made with carefully selected pears and prepared using traditional methods to preserve their aroma and natural sweetness.

The 50 ESE 44 mm ORO Borbone blend pods offer an elegant and harmonious espresso with a smooth and aromatic taste. A refined blend, designed for those seeking the perfect balance between intensity, sweetness and creaminess, ideal for enjoying an excellent Italian coffee at any time of day.

Agromonte's Artichoke and Cherry Tomato Bruschetta Sauce (200 g) is made with 65% artichokes and 15% dried cherry tomatoes.

The Quadrifoglio from Fabbrica della Pasta di Gragnano is a highly original type of pasta inspired by the four-leaf clover, a symbol of good luck and fortune.

Cooking time: 7 min.

The Extra Virgin Olive Oil Selezione Cutrera 500 ml is made from a blend of the best Italian olive varieties such as Moresca, Biancolilla, Nocellara, Cerasuola and Tonda Iblea and is distinguished by its great versatility in cooking.

Chiaverini’s 370g Extra Sour Cherry Jam is a speciality with an intense, slightly tart flavour, made from selected sour cherries, prized for their rich and distinctive taste.

The 50 ESE 44 mm RED Bourbon blend pods contain a blend designed for those who love a strong, energetic coffee with an intense and persistent flavour, perfect for starting the day with the right boost.

Cutrera Onion Jam 225 g is made with a high percentage of onions and quality ingredients, without artificial flavourings. It preserves all the natural character of the onion, enhancing its sweetness and depth.

The Linguine al Limone from Fabbrica della Pasta di Gragnano surprise with their fresh, citrusy taste and are made with juice from Sorrento IGP lemons. They pair perfectly with fish and seafood sauces, enhancing their flavours.

Cooking time: 7 min.

The Extra Virgin Olive Oil Selezione Cutrera in a 750 ml bottle comes from the cold extraction of Italian olive varieties such as Moresca, Biancolilla, Nocellara, Cerasuola and Tonda Iblea and is characterised by its great versatility in cooking.

Chiaverini’s Chestnut Cream 370g is a truly special product with a rich, velvety flavour, made from carefully selected chestnuts processed using traditional methods to preserve their natural sweetness and creamy texture.