Illy Decaffeinated Ground Coffee in a 250 g tin is a 100% Arabica coffee powder without caffeine, expertly ground to give it soft, velvety notes of cocoa. It has an intensity of 5/9 and is perfect for bars, restaurants, cafés, specialised shops and distributors who want to offer their customers an Italian coffee that is ideal for moka pots, with great personality despite the absence of caffeine.

Delizie di Calabria's 280g aubergine strips encapsulate all the authentic flavour of Calabrian tradition. Prepared with genuine ingredients and carefully processed, these strips preserve their flavour and freshness in every bite.

Carandini's 250 ml IGP Modena Balsamic Vinegar Glaze has a creamy texture and a balanced sweet and sour flavour that allows you to experiment, decorate and enhance a wide variety of dishes, both sweet and savoury. A thick glaze that is ideal for quickly adding flavour and making even the simplest recipes special.

Brezzo Chestnut Honey 400 g with its intense flavour and pronounced aroma profile, this honey is ideal for those who love strong flavours. Selected for the Antologia Brezzo line, it comes from hives located in unspoilt natural environments, a guarantee of excellence and purity.

Anfosso Ligurian Trofie 500 g is one of the most iconic pasta shapes in the Ligurian tradition, made from a simple dough of durum wheat semolina and water. Its elongated, irregular shape, with its characteristic curling that makes it thicker in the centre and thinner at the ends, immediately distinguishes it both in appearance and taste.

Frantoio Quattrociocchi's Extra Virgin Olive Oil Delicate is perfect for enriching restaurant menus and expanding the selected catalogue of gourmet products of Italian gourmet shops and distributors. An exceptional oil for those seeking the excellence of light fruity extra virgin olive oil.

Illy Ground Coffee Intense Roast 250 g is a premium 100% Arabica blend. Perfectly roasted to an intensity of 7/9. Notes of dried fruit and cocoa. Perfect for establishments such as bars, restaurants, cafés, specialised shops and distributors who want to offer their customers a strong Italian coffee with great personality.

Piccantino Calabrian sauce 180 g Delizie di Calabria is prepared with carefully selected chillies and vegetables. This sauce immediately adds character and liveliness to any dish, turning even the simplest meals into an explosion of flavour.

Carandini's Wild Berry Glaze with Balsamic Vinegar of Modena PGI 250 ml is sweet and delicate, perfect for decorating and enriching both sweet and savoury dishes. Ideal on ice cream, fruit and desserts thanks to its creamy texture and balanced flavour.

Thanks to their particularly rough texture, Cavatappi Pasta di Gragnano PGI 500 g go perfectly with both full-bodied and velvety, enveloping sauces.

Cooking time: 7 min.

Brezzo Eucalyptus Honey 400 g is a prized honey that is surprisingly versatile in the kitchen. It has been selected to be part of the prestigious Brezzo Antologia line, representing the best in excellence and purity in beekeeping production.

Illy Classic Roasted Ground Coffee 250 g is a select blend of 100% Arabica coffee that offers soft, velvety notes of caramel. The skilful roasting process gives it an intensity of 5/9. Perfect for restaurants, specialised shops and distributors who want to offer their customers an Italian ground coffee ideal for moka pots, with a balanced and unmistakable taste.

Casa Lombardi's ready-made hare ragù sauce 180 g immediately evokes Tuscan tradition thanks to its intense and distinctive flavour. With Lombardi sauces, you can offer your customers all the authentic flavour of traditional Tuscan cuisine.

Re Modena's 250 ml Raspberry Condiment is the result of a harmonious blend of the intense sweetness of raspberry juice and the sweet and sour balance of wine vinegar and grape must. The result is an elegant fruity note that enhances both sweet and savoury dishes. Try it on yoghurt or ice cream for a fresh and velvety touch, or pair it with white meats, roasts and cheeses to create pleasant flavour contrasts.

Caserecce Pasta di Gragnano PGI 500 g, smooth and rolled up on itself, resembles a small scroll slightly curved at the ends. Originating in Sicily but also popular in other regions of central and southern Italy, this short pasta shape is an expression of Mediterranean tradition and is ideal for enhancing the typical flavours of Italian cuisine.

Cooking time: 8 min.

Brezzo Piedmont Alpine Flower Honey 400 g is honey harvested from carefully selected hives among the finest mountain blooms, and represents a honey of excellence from Apicoltura Brezzo.

Seggianese Extra Virgin Olive Oil from Frantoio Franci 500 ml is a single-variety Seggianese oil, one of the least common olive varieties in Italy. In this specific case, it is grown at high altitudes and is highly resistant to cold temperatures. 

The Set of 6 Kimbo Transparent Glass Cups are perfect for those who love to enjoy Italian espresso coffee by the glass. Ideal for bars, restaurants, cafeterias and distributors who wish to offer their customers a unique and elegant accessory for serving coffee with Italian style. The shape of the cup also enhances the flavours and aromas to the maximum.

Quattrociocchi Apricot Jam 350 g captures all the flavour of freshly picked apricots. Processed fresh at low temperatures, it preserves the lively aroma and intense flavour of the fruit.

Casa Lombardi's ready-made duck ragù sauce 180 g has a strong flavour that combines Italian duck meat, Tuscan tomatoes and extra virgin olive oil, for a mix of quality ingredients as tradition dictates. Perfect with egg pasta, tortelli and meat ravioli, it is also ideal for lasagne and cannelloni, bringing the authentic, rustic flavours of Tuscan tradition to the table.The Duck Ragù Sauce 180 g Casa Lombardi is a ready-to-use sauce, prepared according to Tuscan tradition. The meat is strictly Italian, as are the other selected ingredients: tomatoes and high-quality extra virgin olive oil. A quality artisan product perfect for establishments and restaurants that want to include a typical first course from the Tuscan culinary tradition on their menus. Also ideal for Italian speciality shops.